Come and enjoy a uniquely fresh experience. The Gordon Biersch heritage of superior quality harkens back nearly 500 years to the introduction of Reinheitsgebot, otherwise known as the “German Purity Law.”
Although originally intended to maintain quality brewing practices, this tradition of using only the freshest, purest ingredients, governs every aspect of the Gordon Biersch experience.
While visiting Myrtle Beach we've eaten here the last 2 nights. The Bourbon Peach Smash was super tasty. All food is made FRESH, not from frozen or processed foods. The Crispy Brussels are so good and enough to share with another person. Jambalaya and Chicken medallions on garlic mashed potatoes with asparagus spears with a mushroom sauce topped with onion straws were 2 entrees that we gave rave reviews. The 2nd evening we just had salads with blackened chicken. Neither salad came with blacked chicken but the chef had no problem making it to our liking. The wait staff is very efficient as well. The craft IPA put a bit of a buzz on hubby so I had to drive upon leaving. Give them a try. They also have a very nice outdoor area for dining but we chose indoor as it was more crowded than we were comfortable with. Hope you all enjoy it as much as we did.
in the last week
I love coming here but this place has really gotten pricey and their happy hour is almost completely gone. I love the food, beer, and staff that work here, but I've noticed a steady decline of locals coming in. This place used to be bombarded all week and weekend during happy hour, but ever since the new company took over, it's been pretty dead. They no longer have any Happy hour food specials, Happy hour is only from 4-6 and now it's no longer available on the weekends. Unfortunately, a lot of locals have been run off and hardly stop by. Especially when 2 beers cost 13 dollars before tip. I hope they decide to bring happy hour back all week and from 4-7. Also, hopefully food specials come back as well. I'm sure they will see a steady influx of patrons and locals like me again if they do.
a month ago
Amazing food, we got a variety of appetizers since we couldn't pick between them and are glad we did. The service was great as well, we would recommend this place to anyone, even those not interested in the beers on tap. That being said, I liked the variety of seasonal beers available. We enjoyed the food so much we will be door dashing it back to our place later this week while we are on our trip.
a month ago
Thoroughly enjoyed our visit here! We came just when happy hour started and stayed the entire time. All of the beers we tried were good and the seafood salad was delicious!! Fish tacos were pretty good too. Our server was very friendly and attentive and didn't mind that we were hanging out drinking and randomly ordering food items to split.
a week ago
We were actually visiting this weekend to check out the art in the park- were from Michigan so we decided to check out the area and walk around and stumbled upon this brewery. The service was super kind and attentive(: !!! We ordered the southwest nachos to split without checking how they’re made or anything - and it was the best on a whim order I’ve ever made! The chips, the sauce, the chicken, the pico- all of it was so fresh and it genuinely was the best nachos I’ve ever had. We also ordered an Amber beer I just can’t remember which one unfortunately - but that was also delicious. When we’re back in the area we will 110% make sure we stop there each time.